Cooking Steps

1. 

   Step1:The dried vegetables with bamboo shoots are the taste that Shaoxing people can't leave in their life. Every family can make them by themselves. It's OK to make them in soup, steamed meat and stir fried vegetables. The taste is deliciou

2. 

   Step2:Shred the pumpkin water bamboo and meat respectively. Slice the mushroo

3. 

   Step3:Slice tomatoes separatel

4. 

   Step4:Beat the eggs. Mix the batter. Beat the batter vertically until it falls into pieces

5. 

   Step5:Fried eggs firs

6. 

   Step6:Stir fry pumpkin, water bamboo, shredded pork and mushroom firs

7. 

   Step7:Stir fry until tender, add dried vegetables and bamboo shoots, and continue to stir fry. Add some lar

8. 

   Step8:Stir fry until fragrant, add rice wine and a little sugar. Top up with boiled sou

9. 

   Step9:Add the batter in several times after boiling. Cut the batter into small pieces with a shovel while cookin

10. 

    Step10:Add salt and chicken essence when cookin

11. 

    Step11:Pour in the eggs. Out of the po

12. 

    Step12:It's delicious