Pumpkin and red bean bag

pumpkin paste:300g flour:300g red bean:100g sugar:20g raisins:10g yeast:3G https://cp1.douguo.com/upload/caiku/8/6/8/yuan_86bbc6f09a1bbdf82944e9b7c0e194e8.jpg

Pumpkin and red bean bag

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Pumpkin and red bean bag

Pumpkin has complete nutrition and high nutritional value. Pumpkin is sweet and warm. It has the functions of invigorating the middle and Supplementing Qi, eliminating phlegm and relieving cough. It can cure deficiency of Qi, asthenia, intercostal neuralgia, malaria, dysentery and other diseases. Often eat pumpkin, can make defecate unobstructed, skin plump, especially for women, have beauty effect. Pumpkin and noodles. Wrapped with red bean paste. Taste slightly sweet. It's a good nutritional staple. -

Cooking Steps

  1. Step1:Red beans washed and soaked overnigh

  2. Step2:Pour into the pressure cooker to start the bean cooking procedure. After the procedure is finished, the gas will run out automatically

  3. Step3:Take it out and mix it with suga

  4. Step4:Put it into the blender and beat it into mud. It can also be done without breaking it too much

  5. Step5:Pumpkin peeled, stuffed, washed and slice

  6. Step6:Put it into the steamer. Heat it up. Turn it to medium heat and steam for another 10 minutes

  7. Step7:Steam until it's done with chopstick

  8. Step8:Cool the pumpkin pieces and put them in the cooking Cu

  9. Step9:Mash and pour into the bread bucke

  10. Step10:Pour in flou

  11. Step11:Dig a hole for yeas

  12. Step12:Harmony into a smooth doug

  13. Step13:In a large bowl. Cover with plastic wrap and ferment to twice the siz

  14. Step14:Knead the dough and divide it into small dosage forms after exhaustin

  15. Step15:Take one and rub it in the pal

  16. Step16:Make pancakes by flattenin

  17. Step17:Knead a small piece of red bean into a circle and put it into the ski

  18. Step18:Close with tiger mout

  19. Step19:Tighten the mout

  20. Step20:Round. Close dow

  21. Step21:Stamp with serrated knif

  22. Step22:Pressing into six seal

  23. Step23:Press the thick head of chopsticks into a small nest on the to

  24. Step24:Take a raisin and put it into a small nest as a peduncl

  25. Step25:Place them in the steaming drawer with long cloth in turn. After 10 minutes of hair awakening, put them in the boiling water and heat them for 1215 minutes

  26. Step26:Finished product drawin

  27. Step27:Finished product drawin

  28. Step28:Finished product drawin

Cooking tips:The pumpkin should be cooked well. It will not be sweet until it is steamed out. There is no need to add sugar; the water absorption of flour is different. It depends on the water content of pumpkin mud. Add flour until it is combined into a smooth dough. There are skills in making delicious dishes.

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