Mushroom with bean skin

Flammulina velutipes:how much do you eat Doupi:one chopped pepper:a few garlic:more fragrance millet pepper:moderate amount green pepper:moderate amount https://cp1.douguo.com/upload/caiku/4/7/e/yuan_477d31199a09fbeb623c86a1a2a98a4e.jpg

Mushroom with bean skin

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Mushroom with bean skin

Delicacy Kwai chowhound. I saw a good food. I wanted to do it. It's a delicious food that I saw quickly. I tried to cook it myself. It was delicious.

Cooking Steps

  1. Step1:Cut the Flammulina mushroom and turn around. Wash it for later us

  2. Step2:Cut the bean skin into long strips. Roll the Flammulina mushroom inside. Fix it with toothpick

  3. Step3:In the pot, burn oil, enlarge garlic (chopped garlic), stir fry, put chopped pepper, boil with water, put the sea to extract, chicken essence, salt, boil with high fire, put Flammulina velutipes, boil for a long time, it will taste better. When starting the pot, put millet pepper, onion and plat

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Mushroom with bean skin

Chinese food recipes

Mushroom with bean skin recipes

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