Chinese Food
Beehive cake
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It's always known that there's a magic cake. Several ingredients can be turned into beehives just after baking. Plus a few cute bees. It's definitely a magic weapon to coax children. -
Cooking ingredients
Cooking Steps
Step1:Boil water and sugar and let coo
Step2:Egg brea
Step3:Add condensed milk and honey and mix wel
Step4:Add corn oil. Mix wel
Step5:Sift in low powder and baking powder. Z shape mix until there is no dry powde
Step6:Add sugar water to the batter three time
Step7:Cover with plastic wrap and allow to stand at room temperature for more than 45 minutes (I have been standing for 1 hour
Step8:Mould oiling. Pour batter into moul
Step9:Heat up and down the oven at 190 ℃ for about 30 minutes. Bake until the surface is Caramel colored
Step10:Cut horizontally after coolin
Step11:Beehives come out one by on
Step12:The hardworking little bee began to pick honey.
Cooking tips:The recipe was changed from teacher Jun's. The sugar and oil were reduced. The taste was very good after cold storage. There are skills in making delicious dishes.
