Chinese Food
Pink strawberry cake roll of fluff marshmallow
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Add fluff marshmallow to the egg white and cream to beat. The egg white and cream cream have stable performance. It is not easy to melt in summer. It tastes better and more delicate. -
Cooking ingredients
Cooking Steps
Step1:Prepare all materials. Separate yolk and egg white into a clean basin without water or oil.
Step2:Add yogurt to corn oil and stir well.
Step3:Sift in the low gluten flour.
Step4:The zigzag is stirred evenly.
Step5:Pour in the yolk.
Step6:The zigzag is stirred evenly.
Step7:Add 0.6g of red koji rice powder and stir evenly.
Step8:Add 20 grams of fluff marshmallow to the protein.
Step9:Beat with electric beater until wet foaming.
Step10:Take one third of the protein cream and put it into the egg yolk paste, cut and mix evenly.
Step11:Add another third of the protein cream, cut and mix well.
Step12:Pour into the remaining third of the protein cream.
Step13:Cut and mix evenly.
Step14:Take 20g of cake paste and add 0.4g of red koji rice flour to mix evenly. Put it into the flower mounting bag.
Step15:Put the silica gel pad with strawberry pattern in the baking tray. Squeeze the red cake paste. Preheat the oven 180 degrees, put it in the baking tray and bake for 1.5 minutes, then take it out immediately.
Step16:Pour in the batter and smooth with a spatula.
Step17:Put it in the middle and lower layers of the oven, turn it to 150 degrees, heat it up and down for 30 minutes, and take it out immediately.
Step18:Buckle it upside down on the oiled paper. Remove the silicone pad and spread the heat. Immediately cover the oiled paper to prevent water loss.
Step19:Cut off the edge of the roll at a 45 degree angle.
Step20:Whipped cream with white sugar and 30g fluff marshmallow until stiff.
Step21:The two sides are thin and the middle is thick on the side where the cake roll has no pattern.
Step22:Roll it up. Wrap it with oil paper and refrigerate it for more than 2 hours.
Step23:Add some boiling water to cocoa powder and mix well. Dip it with a pencil to make some small points for strawberries. Draw the leaves.
Step24:Cut.
Step25:Delicious cake roll.
Step26:Would you like one.
Step27:Beautiful.
Cooking tips:There are skills in making delicious dishes.
