Thai Beef Salad

beef:moderate amount little tomato:moderate amount kumquat:moderate amount lemon:moderate amount mango:moderate amount Mint:moderate amount chili:moderate amount celery:moderate amount garlic:moderate amount cilantro:moderate amount bean sprouts:moderate amount https://cp1.douguo.com/upload/caiku/f/3/c/yuan_f33318f4fa43a475308db982afa1794c.jpg

Thai Beef Salad

(104681 views)
Thai Beef Salad

Thai food with strong taste has been amazing for a while, but now more and more Thai restaurants are springing up. The impression of Thai food has changed from distinctive features to stereotype. I was tired of Thai food But today's Thai salad I didn't hold back

Cooking Steps

  1. Step1:Marinate beef with black pepper.

  2. Step2:Fry the marinated beef in the pan until it's medium rare.

  3. Step3:Cut all the ingredients into small pieces.

  4. Step4:Crush the mint leaves. Add the kumquat juice and honey to mix. Squeeze out the juice. Add a little olive oil and mix well.

  5. Step5:Mix the mixed juice and the cut ingredients evenly.

  6. Step6:The last important step is to set the plate beautifully and pour the sauce on it.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Thai Beef Salad

Chinese food recipes

Thai Beef Salad recipes

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