Chinese Food
Chocolate brown sugar doughnut
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It's my son's birthday - doughnuts can't be rejected by children
Cooking ingredients
Cooking Steps
Step1:Food material group phot
Step2:Add oil to water, boil brown sugar until it melt
Step3:Beat the eggs wel
Step4:Turn off the heat after saccharification. Pour in flour and baking powder and mix well. Mix the eggs in three time
Step5:Pour the batter into the small red pot. It's the same as the grinder. Cover it. It's about 5 minutes. When there's no steam, keep it still for 1 minute
Step6:Chocolate melts in wate
Step7:Put it on the doughnu
Step8:Decorated with sugar bead
Cooking tips:White chocolate is the worst to wipe. You can mix it with other colors of chocolate, dry it, seal it and cook delicious food.
