Chocolate brown sugar doughnut

chocolate:100g egg:2 cooking oil:100g brown sugar:100g low powder:200g baking powder:10g salt:4g milk powder:30g water:100g https://cp1.douguo.com/upload/caiku/5/f/4/yuan_5faa52139c5419d5dc31f4bc80d87aa4.jpg

Chocolate brown sugar doughnut

(104677 views)
Chocolate brown sugar doughnut

It's my son's birthday - doughnuts can't be rejected by children

Cooking Steps

  1. Step1:Food material group phot

  2. Step2:Add oil to water, boil brown sugar until it melt

  3. Step3:Beat the eggs wel

  4. Step4:Turn off the heat after saccharification. Pour in flour and baking powder and mix well. Mix the eggs in three time

  5. Step5:Pour the batter into the small red pot. It's the same as the grinder. Cover it. It's about 5 minutes. When there's no steam, keep it still for 1 minute

  6. Step6:Chocolate melts in wate

  7. Step7:Put it on the doughnu

  8. Step8:Decorated with sugar bead

Cooking tips:White chocolate is the worst to wipe. You can mix it with other colors of chocolate, dry it, seal it and cook delicious food.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Chocolate brown sugar doughnut

Chinese food recipes

Chocolate brown sugar doughnut recipes

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