Mungbean sand

mung bean:1000g sugar:120g peanut oil:100g https://cp1.douguo.com/upload/caiku/b/9/d/yuan_b9ed3e4b51036adb97079e6eb2929fad.jpg

Mungbean sand

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Mungbean sand

It can be used as stuffing. It can be used to make mung bean cake. It's self-made, healthy and safe. Of course, delicious food is essential.

Cooking Steps

  1. Step1:Soak mung beans one night in advanc

  2. Step2:Turn your head and shake it with the fruit language machin

  3. Step3:Ground mung beans. Basic beans separate from ski

  4. Step4:Wash with water. Peel of

  5. Step5:Rub and wash several times more. Then you can remove the mung bean skin. Put it into the pot and steam it. Use the fruit language machine or the cooking machine to make it delicate. Pour in oil into the non stick pot. Stir fry the sugar until it is completely integrated

  6. Step6:You can eat all kinds of delicious food

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Mungbean sand

Chinese food recipes

Mungbean sand recipes

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