Kaikaixiao is a kind of dessert. It is made of flour, egg, sesame, sugar and so on. Among them, sesame is sweet in taste and smooth in nature. It is a nourishing and strengthening product. It has the functions of nourishing blood, moistening intestines, promoting body fluid, promoting milk, nourishing hair, fighting cancer and delaying aging. -
Step1:Prepare 250g flour, 2 eggs, 60g white sugar, 30g vegetable oil, 3G bicarbonate, and proper amount of raw white sesame.
Step2:Pour vegetable oil and eggs into the bottom of the plate first, and then sift in flour.
Step3:Mix well with flour.
Step4:Knead into a smooth dough, cover with plastic wrap and wake up for 5 to 8 minutes.
Step5:Use a knife to cut small dosage forms of the same size and rub them into small round balls.
Step6:Small round balls. Roll them in the water. Roll them in the sesame again. Rub them with your hands and press them tightly to prevent the sesame from falling off during the frying process.
Step7:Heat the oil in the pot. Heat the oil to 90-100 degrees. Put the dough in the pot and fry slowly.
Step8:Use chopsticks to constantly turn the dough in the pan. Let it be heated evenly. Fry until golden, and then drain the oil.
Step9:Finished produc
Step10:Finished produc
Cooking tips:When the oil is hot, turn down the fire and fry the dough slowly. If the fire is big, it will be easy to fry. Try not to rub the dough too big. Too big dough will easily cause out of focus and out of ripeness. There are skills in making delicious dishes.