Chinese Food
Colorful cold noodles
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It's necessary in summer. It's delicious and doesn't grow meat.
Cooking ingredients
Cooking Steps
Step1:First boil the noodles. Then cool them with cold water.
Step2:Mash garlic. Pour in some cold water. Make garlic juice.
Step3:Mix the soy sauce, vinegar, chicken essence, sugar and pepper oil into juice for use.
Step4:The egg is made into the skin of the egg. Then it is sliced. Cut the onion into scallion. Shred the sausage and green pepper.
Step5:Finally, it's OK to combine the above materials. I like spicy food plus chili oil. A kind of
Cooking tips:When mashing garlic, you can pat it first, and then put some salt. This is convenient for mashing. There are skills in making delicious dishes.
