Sage son of Shajiang

Son of God:250 ginger:1 minced garlic:moderate amount green pepper, red pepper:half onion:two salt:moderate amount soy sauce:moderate amount oyster sauce:moderate amount pepper:moderate amount ginger wine:moderate amount https://cp1.douguo.com/upload/caiku/1/6/0/yuan_1607d7237a373a4f260fd377ca9f8940.jpg

Sage son of Shajiang

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Sage son of Shajiang

Cooking Steps

  1. Step1:The son of God cleans the sand with water. Brush the housing clean.

  2. Step2:Cut the materials as shown in the drawing for standby.

  3. Step3:Soak ginger in water to meet the son.

  4. Step4:Heat the oil in the pot, saute the ginger and garlic, and stir fry until the pot is dry, salt is added, white wine is added, and stir fry. Add soy sauce, oyster sauce, pepper and stir fry.

  5. Step5:Green and red peppers, onions and scallions. Stir well until cooked.

  6. Step6:Put it on a plate and eat it.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Sage son of Shajiang

Chinese food recipes

Sage son of Shajiang recipes

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