Qifeng pastry

egg:3 low powder:45g sugar powder:40g corn oil:30g milk:35g lemon juice:a few drops https://cp1.douguo.com/upload/caiku/3/7/a/yuan_374fe61cb29fc287e3a68bdcc7111c8a.jpg

Qifeng pastry

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The first time. It's still a microwave oven. Ha ha

Cooking Steps

  1. Step1:Egg yolk, milk, low glute

  2. Step2:Protein and sugar. I've been fighting for half an hour

  3. Step3:Play togethe

  4. Step4:Set it u

  5. Step5:I don't have an oven here. I use a microwave oven. It's OK. But it's far worse than the oven. Hahah

  6. Step6:Out of the po

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Qifeng pastry

Chinese food recipes

Qifeng pastry recipes

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Reviews

  • 2024/8/16 20:41:46 Reply

    Qifeng pastry, a little more sugar will taste better

  • 2024/8/16 20:41:46 Reply

    Last time I went to China to eat Qifeng pastry, it was so delicious

  • 2024/8/16 20:41:46 Reply

    Qifeng pastry is my favorite Chinese food

  • 2024/8/16 20:41:46 Reply

    Perfect


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