Cooking Steps

1. 

   Step1:Mung bean blister 12 hours. Hand rub peeling. There are always a small number of stubborn to use hand. If trouble can buy peeling mung bean.

2. 

   Step2:After peeling, control the water, then put a small amount of water into the pot and steam it. Knead it and melt it with your hand, it means it can be used (electric rice pot, pressure cooker).

3. 

   Step3:Then use a non stick pot. Put butter and sugar in the pot. Stir fry the cooked beans until dry.

4. 

   Step4:So that the die can be presse

5. 

   Step5:Mold. Press.

6. 

   Step6:You can make a red bean sandwich if you like it. Refrigerators are better for keeping fresh and ice.