Chinese Food

Cooking Steps

1. 

   Step1:Dry mushroom wash and soak in warm wate

2. 

   Step2:Potato ho

3. 

   Step3:Green pepper ho

4. 

   Step4:Bean skin cuttin

5. 

   Step5:Mushrooms cut into large piece

6. 

   Step6:Sliced hot rice with peppe

7. 

   Step7:Onion cube

8. 

   Step8:One knife and two pieces of chicken wing roo

9. 

   Step9:Marinate chicken wings with wine and ginger slice

10. 

    Step10:The dried mushrooms are also cut well, and the water for soaking mushrooms should be kept wel

11. 

    Step11:Add oil to the pot, add garlic, scallion, dried pepper, stir fry and add chicke

12. 

    Step12:Add mushroom water to the chicken and it will be a little highe

13. 

    Step13:Boil with oyster sauce and raw suga

14. 

    Step14:Add mushroom

15. 

    Step15:Cook for five minutes with potatoe

16. 

    Step16:Cook for five minutes and add bean ski

17. 

    Step17:Cook for five minutes with peppers, peppers, millet, spicy onion

18. 

    Step18:Cook for two or three minutes, add green pepper and salt according to your tast

19. 

    Step19:You can cook it in two minutes