Mixed agaric

agaric:20g leek:1 handle oyster sauce:1 spoon salt:a few vinegar:two spoons garlic:2 flaps sesame oil:a few https://cp1.douguo.com/upload/caiku/2/7/2/yuan_27487c054e12c1ba71a08bdbabd6c4e2.jpg

Mixed agaric

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Mixed agaric

Auricularia is delicious, nutritious, nutritious, and has many medicinal effects. It can nourish Qi, strengthen body, activate blood, prevent iron deficiency anemia, nourish blood and stay beautiful, make skin ruddy, radiant, dredge stomach and intestines, lubricate intestines. At the same time, it can also help patients with hypertension. Make a cold agaric. It's fresh and delicious. It's delicious.

Cooking Steps

  1. Step1:Soak the fungus in cold water in advance. Change the water twice or three times. Be sure to clean it.

  2. Step2:Blanch for 3 minutes.

  3. Step3:Clean the leeks. Cut the leek into small pieces.

  4. Step4:Boil the leeks for 30 seconds.

  5. Step5:Take out the fungus and leek and drain the water.

  6. Step6:Add garlic, oyster sauce, salt, vinegar and sesame oil. Stir well.

  7. Step7:Delicious cold dishes.

Cooking tips:There are skills in making delicious dishes.

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