Stir fried agaric with garlic

pork:120G agaric:40g garlic moss:170G salt:moderate amount tomato:1 onion:moderate amount ginger:moderate amount garlic:moderate amount pepper:moderate amount cooking wine:moderate amount pepper noodles:moderate amount starch:moderate amount vinegar:moderate amount veteran:moderate amount pepper:moderate amount sesame oil:moderate amount https://cp1.douguo.com/upload/caiku/b/6/3/yuan_b646bfad843f82145251e9e04446d453.jpg

Stir fried agaric with garlic

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Stir fried agaric with garlic

A homely dish

Cooking Steps

  1. Step1:Preparation - garlic moss, agaric, por

  2. Step2:Preparation - tomato, onion, ginger, garlic and pepper; soak agaric to remove impurities.

  3. Step3:Remove the tip of garlic moss, wash and cut into inch sections; cut tomato into small pieces; cut onion, garlic and chili into pieces; slice ginger or shred; wash and control water for agaric.

  4. Step4:Sliced pork. Marinate with cooking wine, salt, pepper noodles and starc

  5. Step5:Heat the oil and stir fry the sliced pork and ginger.

  6. Step6:A little vinegar. Stir fr

  7. Step7:Stir fry with onion, garlic and chil

  8. Step8:Put old (or raw) soy sauce. Stir fr

  9. Step9:Add garlic moss. Stir fr

  10. Step10:Put the fungus. Stir fry (a little water when it's dry

  11. Step11:Stir fry tomatoes before cookin

  12. Step12:Put pepper and sesame oil in the pan and put them on the plate.

Cooking tips:If you don't like heavy color, you should put less soy sauce or raw soy sauce. There are skills in making delicious dishes.

Chinese cuisine

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How to cook Stir fried agaric with garlic

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Stir fried agaric with garlic recipes

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