Grilled Longley with lemon

dragonfish:300g lemon slice:23 little potato:6 rosemary:moderate amount garlic:23 little tomato:23 black pepper:moderate amount cumin:moderate amount https://cp1.douguo.com/upload/caiku/9/5/f/yuan_9506b3439dce5ccf00fa04339a6a3c4f.jpg

Grilled Longley with lemon

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Grilled Longley with lemon

Cooking Steps

  1. Step1:Marinate the basil with a proper amount of salt, wine (any wine) and black pepper for a quarter of an hour. Then put it into the baking plate. Put the corresponding vegetables into the plate. Boil the potatoes first, and then put them into the baking plate. Garlic does not need to be peeled. Finally add rosemary to bake for 2030 minutes. Temperature 220. add cumin after baking (personal preference. I prefer cumin

Cooking tips:If you have soup in half of the plate, you can take it out and pour it out, and then continue to cook delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Grilled Longley with lemon

Chinese food recipes

Grilled Longley with lemon recipes

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