Step1:Cut potatoes into shreds. Preheat the non stick pot and pour in cooking oil. Put in red pepper and flat fragrance. Stir fry potatoes over low heat (chopsticks are used to prevent adhesion). Add salt, sugar and vinegar. Stir for several minutes. Stir in green pepper over high heat until cooked A kind of Sprinkle a small amount of chicken essence with white sesame.
Cooking tips:There are skills in making delicious dishes.