Chinese Food
Cass oven co750a recipe chocolate cocoa cheese soft Europe
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Thank you for the trial opportunity of Casco 750A given by CASI and douguo food. I felt it for the first time since I entered the pit. This is a good oven with good quality. It's a period of time after the empty baking. It is found that the effect of heat preservation and airtight of oven is first-class. We have to open the door for heat dissipation. It is a very important function and function for oven to keep constant temperature and lock temperature. In today's first trial, I immediately feel the amazing part of the oven. The first trial is the soft Europe that many people like now. The soft Europe has a hard and crisp skin and a soft and soft heart, which is very delicious. With cream cheese as the sandwich, it's very fragrant
Cooking ingredients
Cooking Steps
Step1:Cass oven co750a is unpacked. It's a big one. It's standard, but the material is very goo
Step2:Large capacity of 50L. More formats can be selected according to the demand. It's not a problem to bake two plates with hot air circulation system on the back.
Step3:Touch screen adjustment system is high-end in general. The first-class material operating system is simple, flexible and easy to understand. There are too many surprises in the oven. We will explain them for you with the subsequent trial release. Let's start with the first tria
Step4:Pour the clear water into the mixing bucket. Add the yeast and stir to make it melt
Step5:Then pour in high flour, whole wheat flour, sugar, salt, cocoa powder and start to mix until it expand
Step6:Add the softened butter and continue to stir until the film comes out. Then add the baking chocolate beans and stir for a while
Step7:The dough goes into fermentation. Ferment to 2 to 2.5 times the size. Just stick your finger in flour and it won't shrink or collaps
Step8:Take out the dough and divide the exhaust into four part
Step9:Roll and roll into rectangle in turn, and squeeze the cream cheese that softens and adds sugar powder in advance.
Step10:Roll up and close the gap. One side of the gap is flattened and the head and tail are closed. Put it into the second engin
Step11:Shake and sprinkle the flour on the surface after the second engine is finished, and cut the packag
Step12:Cass oven co750a is preheated 200 degrees in advance and baked in the middle layer for 22 minute
Step13:It's time to put the drying stand after the bread is out of the oven. When it's cold, it can be bagged
Step14:A very delicious soft European ba
Step15:The bread of choice for breakfast and afternoon tea and snack
Cooking tips:Take out the cream cheese in advance, defrost it and stir it into the sugar powder. Put it into the cream bag for easy extrusion and delicious cooking.
