Chinese Food
Balsam pear and cucumber Honey Juice
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Momordica charantia and cucumbers are very hot. They are squeezed into juice, mixed with honey, and refrigerated in the refrigerator. In summer, they will have a cup of refreshing.
Cooking ingredients
Cooking Steps
Step1:Prepare the ingredient
Step2:Cut the bitter gourd in half. Dig out the seeds and the white film inside
Step3:Wash and slice cucumbe
Step4:Put the cut balsam pear slices into the boiling water, blanch for one minute, and take out
Step5:Put the blanched balsam pear and the cut cucumber into the cooking machine and add the cold boiled water parallel to the ingredient
Step6:Beat into juic
Step7:Sift the beaten juice. Add a tablespoon of honey and mix well
Cooking tips:1. People with cold stomach should drink carefully. There are skills in making delicious dishes.
