Bread

high powder:265g salt:5g water:100g yeast:5g milk powder:18G sugar:15g butter:25g whole egg (1 egg):50 g https://cp1.douguo.com/upload/caiku/8/a/b/yuan_8a8f5ec50ca73f14f8bfa53e07187f1b.jpeg
Bread

Cooking Steps

  1. Step1:Prepare ingredient

  2. Step2:First pour water and whole egg liquid into the bread bucket. Then put sugar, salt, milk powder, high gluten powder, yeast and butter in turn (it is better to put sugar and salt diagonally

  3. Step3:Let's hold the peace interview for a while. Make peace until we can get the film. With the bread machine, you can use the self-made program. Three 15 minute mixing and noodles. About 45 minutes.

  4. Step4:For the first time, the dough was fermented at room temperature for about 4060 minutes.

  5. Step5:Divide the fermented dough into three equal parts. grow tongue

  6. Step6:Roll the long tongue up and down. Roll it into this shap

  7. Step7:Put three rolls of dough into the toast grinder and continue to wake up for about 30 minute

  8. Step8:Bake the toast dough in the oven.

  9. Step9:You can also make fancy bread according to your own preferenc

  10. Step10:Bread in braid shape. Bread in various shapes can be shaped and adjusted according to your own preference

  11. Step11:Set oven temperature 200 degrees. Bake for about 50 minute

  12. Step12:If you press the toast slowly, it will automatically show that it has been baked. My toast is a little smal

  13. Step13:Toasted toas

  14. Step14:Slice toas

  15. Step15:Baked fancy brea

  16. Step16:The drawstring of fancy bread is not bad

  17. Step17:Drawing situatio

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Bread

Chinese food recipes

Bread recipes

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