Cooking Steps

1. 

   Step1:Air drying after rice soakin

2. 

   Step2:Diced celer

3. 

   Step3:Sliced mushroom. Sliced ginge

4. 

   Step4:Add celery, mushrooms, ginger and sesame oil to make porridg

5. 

   Step5:After the congee is thick, put the shrimps in the base and ski

6. 

   Step6:Add onion after cookin

7. 

   Step7:Deliciou