Chinese Food

Cooking Steps

1. 

   Step1:Ingredients - fresh fruit, egg yol

2. 

   Step2:Cut into small piece

3. 

   Step3:Egg yolk mixed with yogur

4. 

   Step4:Process 1 and 2 mix well and put into small bow

5. 

   Step5:Bake in the oven at 180 ℃ for 5 minutes.

6. 

   Step6:Finished produc

7. 

   Step7:Finished product

8. 

   Step8:Finished product