Chinese Food
Congee with vegetables
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Cooking ingredients
Cooking Steps
Step1:Heat ginger slices and sesame oil, put shrimp puree in the pot with chopsticks, chop it back and forth, stir fry cooked shrimp puree, put onion and carrot diced cabbage, stir fry for 30 seconds, add boiling water, put a bowl of rice (steamed rice, overnight rice will do). Add sugar and salt. Cook for 20 minutes and soften the carrots.
Step2:Kids like i
Cooking tips:There are skills in making delicious dishes.
