Chinese Food
Fried zucchini with tomato
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The reason for making this dish at first is very simple. There are only two kinds of dishes left at home. So cut it, cut it, chop it. The seasoning is very simple. Only salt and monosodium glutamate are added. But the effect was unexpected. My husband boasted that it was delicious. Oh, it turns out that simplicity is the real flavor of life.
Cooking ingredients
Cooking Steps
Step1:Slices of Zucchin
Step2:Dice tomatoe
Step3:Put the oil in the pot. Turn on the medium heat. Heat the oil and put it into zucchini slices and stir fry
Step4:When the zucchini is about to ripen, stir fry the diced tomatoes. You can sprinkle some salt on the tomatoes. Speed up the water.
Step5:Three or four minutes later, zucchini has completely inhaled the taste of tomatoes. Put MSG. Out of the pot.
Step6:Move.
Cooking tips:There are skills in making delicious dishes.
