Chinese Food

Cooking Steps

1. 

   Step1:Add egg, salt and onion to the flour and mix wel

2. 

   Step2:Add water and make it into a flowing past

3. 

   Step3:Peel and clean potatoes, then shred them. Wash shrimps and stir them together

4. 

   Step4:Add a little olive oil to the po

5. 

   Step5:Add shredded potatoes and stir fry for a while until it's broke

6. 

   Step6:Turn off the fire. Use a shovel to slowly press the potatoes into a circl

7. 

   Step7:Put the batter on the shredded potatoes. Spread it out with a shovel. Cover the shredded potatoes

8. 

   Step8:Fry slowly over low heat until it solidifies. Be patien

9. 

   Step9:Fry slowly over low heat. Fry until the potatoes are brown on the surface, then turn ove

10. 

    Step10:Fry the batter until it's brown

11. 

    Step11:Slice loadin

12. 

    Step12:Squeeze in some ketchup. Crispy outside and tender inside. It's delicious

13. 

    Step13:Finished product drawin