Chinese Food
Quick fried spicy shrimp Kwai
(105269 views)
No spicy, no summer ~ spicy, fresh and fragrant. Magical utensil for dinner ～
Cooking ingredients
Cooking Steps
Step1:Prepare ingredient
Step2:Mix the cooking wine, a little ginger and a little salt into the shrimp. Marinate for 15 minutes
Step3:Heat the oil in the pot for 7 minutes. Add the onion, ginger and garlic to stir fry
Step4:Add 35g Kuge and one hundred spicy lobster and stir fr
Step5:Stir fry the marinated shrimp
Step6:Hot for 3.4 minutes, then out of the pot
Step7:Loading. Start to enjoy it - easy to use. Delicious and nutritiou
Cooking tips:There is salt in the seasoning bag, so there is no need to add extra salt. The saltiness is adjusted according to your own taste. There are skills in making delicious dishes.
