Honey, have you tried toasting tomatoes? Looking through the oven door, the cheese is bubbling. It's turning from light yellow to golden yellow. The roasted tomatoes give off the charming and appetizing aroma of ripe berries. The potatoes also have a variety of sweet taste. Just eat the tomatoes. Even the bowls don't need to be washed.
Step1:Let's cut the potatoes into pieces first. Steam them for 15 minutes.
Step2:Mash the potatoes with a fork after steaming. Mix in the cut bacon. Add 1 teaspoon salt and 1 teaspoon black pepper. Mix well. Mash potatoes with a fork. Better than all mashing tools. Bacon is smoked streaky pork. It's common in Western food. It's recommended to buy the brand of Homer in the United States.
Step3:Cut off the top of the tomato. Dig out the meat with a spoon. You can get a tomato bowl.
Step4:Spoon the mashed potatoes into a tomato bowl. Sprinkle some mozzarella cheese on top. Put it in the oven that is preheated to 190 degrees in advance. Bake for about 10 minutes. Mozzarella cheese is our most common cheese that can be brushed. Pizza, baked rice and so on all use this kind of cheese. It's not good to change to other cheese. It is recommended to buy foreign brands. The drawing effect is better.
Step5:After 10 minutes, the tomatoes will be ready
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