Chinese Food
Pickled cotyledon
(105297 views)
It's hot in summer. Let's have a fresh Suzi leaf.
Cooking ingredients
Cooking Steps
Step1:Clean the fresh Suzi leaves with wate
Step2:Prepare the dishes you nee
Step3:Chopped garlic, ginger and onio
Step4:Mix chopped garlic, ginger and onion with soy sauce and Korean garlic sauc
Step5:Smear the leaves evenl
Step6:Put it in the refrigerator and refrigerate it. It can be eaten in a wee
Cooking tips:There are skills in making delicious dishes.
