Chinese Food

Cooking Steps

1. 

   Step1:Sliced celery, scallion, ginger, garlic, millet and peppe

2. 

   Step2:Before the bacon is cooked, it should be boiled for half an hour. The bacon is salty. It needs boiling water to boil the salt. After the meat is cooked, it can be sliced

3. 

   Step3:Stir fried pot with scallion, ginger, garlic, millet and peppe

4. 

   Step4:Stir fry celery first, then Baco

5. 

   Step5:Loading and unloadin