Chinese Food
Cheese bun
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It's very suitable for hair on hot days. For the sake of low sugar and health, I've been rolling toast recently. I'm finally tired of myself. Treat the tongue of the fading bird with a sweet but not greasy cheeseburger. It's so good.
Cooking ingredients
Cooking Steps
Step1:All materials except butter and stuffing are put into the toaster for mixin
Step2:Add butter and continue stirring until the film comes out. Then ferment in the toaster for one hour (summer
Step3:Soak raisins in rum for half an hour. Mix cream cheese and sugar powder until smoot
Step4:Take out and exhaust the fermented dough. Divide into 16 part
Step5:Relax for 15 minutes and press flat. Wrap in cheese stuffing and raisins. Close with tiger mouth. Wrap well
Step6:Put the second hair in the warm and humid place (about an hour
Step7:Double the size of the hair. Brush the surface with egg liquid. Sprinkle black sesame seeds. Bake in the middle layer of the 175 degree oven for 15 minutes
Step8:Cheese Steak comes ou
Step9:Better than toast. Ha h
Cooking tips:Here is a gold baking plate with three functions of 28cm * 28cm. It's just a plate with 16 portions. It's good for cooking.
