Chinese Food
Salty crispy sausage bun
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It's the beginning of a new week. Young master is going to take the final exam this week. It's a little late in the evening. So I want him to sleep more in the morning. So I helped out with a small meal bag. I asked the boy to serve it with tremella soup or something in the morning. Now the pace of life is really getting faster and faster. If I have time, I don't like shopping very much. I like DIY snacks at home. First, I practiced my hands. Second, I passed the time. Third, I can make a family food for my family and myself. Of course. Some friends will say that there are too many bread making processes. It's necessary to make wake up dough twice. It's better to make something different. In fact, I won't. My dear friends, as long as you choose the right oven, the oven can help you do all this. This Panasonic oven has its own 35 degree fermentation function. After I knead the dough, I will leave it in it. When I get up in the morning, I will knead the dough again and press it. Then I will make the dough. Then I will put it in the oven again. Let it ferment twice. When I make the rice porridge, stir fry the vegetables
Cooking ingredients
Cooking Steps
Step1:Prepare the ingredients indicated in the main ingredient.
Step2:In addition to olive oil, all other ingredients are kneaded in the bread machine until the dough is smooth. Then add olive oil. Continue kneading until the dough stretches.
Step3:Turn the dough into a large container.
Step4:Enter the Panasonic oven. Select the fermentation function. Select the time and select the long pass key.
Step5:It's after four hours. Because I knead the dough, I put it in the oven to ferment. And I went to sleep myself.
Step6:Knead the dough until it is smooth. Prepare the pizza and crispy sausage.
Step7:Cut the dough and rub it into circles.
Step8:Press a crisp sausage on the dough.
Step9:Put it in the oven again. Let's wake up for an hour.
Step10:It's like second fermentation. Do you have fat ones.
Step11:Sprinkle some pizza on the dough to improve the flavor.
Step12:Add 170 degrees to the oven. Bake for 20 minutes. Pay attention to coloring. If the color is deep, please cover a piece of tin paper.
Step13:My family prefers crispy food. If you like soft food, the temperature should be reduced by another ten degrees.
Cooking tips:Pay attention to baking bread. Pay attention to coloring in the next ten minutes. If the color is slightly dark, cover it with tin paper. There are skills in making delicious dishes.
