Cooking Steps

1. 

   Step1:Put a bag of instant noodles in the water and boil it. Remove it. Dis

2. 

   Step2:Chop the shrimp meat. Put it into a bowl. Add pepper, cooking wine, salt and chicken essence. Stir in the same direction

3. 

   Step3:Add the same egg white to the shrimp meat. Stir well. Make the shrimp meat into a ball by hand. Mix in the mozzarella cheese. Make the inner filling of the shrimp ball

4. 

   Step4:Take another package of instant noodles, press the pancakes into pancake bran, break up the two eggs, and mix them evenly. Wrap the shrimp balls with flour, egg liquid and instant noodles bran in turn

5. 

   Step5:Take a pot. Pour in enough oil. Turn on the heat. When the oil temperature rises to 50% of the heat, put in the shrimp ball. Fry until golden brown and take it out. Make a dip in the instant noodle sauce bag

6. 

   Step6:Take another pot. Pour in a little oil. Put in the vegetable shreds and hot chicken sauce. Stir continuously

7. 

   Step7:Put the fried vegetables into the pan with noodles. Don