Cooking Steps

1. 

   Step1:First fry the fried eggs in a pan, then put them out for later us

2. 

   Step2:Then put water in the pot to boil. Blanch the bean sprouts and Flammulina mushrooms. Then put them in the water and put them in reserve

3. 

   Step3:Start cooking noodle

4. 

   Step4:Take another big bowl. Pour some soy sauce, noodle soup and salt if it's too light

5. 

   Step5:Finally, put the noodles in the bowl. Put the vegetables and eggs in the bowl in turn. Like chili oil or vinegar, you can put some. According to your preference, a bowl of light but not fat Yangchun noodles will be finished

6. 

   Step6:Easy ha ha. Let's move.