Chinese Food

Cooking Steps

1. 

   Step1:Cut mango into small piece

2. 

   Step2:Cream.

3. 

   Step3:Mix the milk, butter, eggs and low gluten flour.

4. 

   Step4:Make a face.

5. 

   Step5:Layer by layer.

6. 

   Step6:Done.

7. 

   Step7:Move.

8. 

   Step8:It tastes better when refrigerated.