Spicy prawns

shrimp:500g mushrooms / Celery / lotus root slices:200g each Pixian bean paste:half bowl onion, ginger, garlic:half root, 8 pieces, 3 pieces pepper, dried pepper:a handful salt, chicken essence, monosodium glutamate, sugar:a few https://cp1.douguo.com/upload/caiku/b/1/c/yuan_b12431c1070fd9ddcbc1bd28119e7d7c.jpeg

Spicy prawns

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Spicy prawns

The shrimp is warm. It has the effect of appetizing, detoxifying, phlegm removing and milk removing. When you want to eat spicy, you can come to a pot. You just need to prepare the materials and stir fry them. It's very convenient. The shrimp meat is sweet and delicious. Plus your favorite vegetables and spicy ingredients. Take a bite while it's hot. It's fragrant, spicy and exciting. With a bowl of rice, you can't stop eating it even if you sweat in summer. In winter, the whole person will soon be warm ~ -

Cooking Steps

  1. Step1:Prepare material

  2. Step2:Wash shrim

  3. Step3:Stab the third joint behind the shrimp head with a sign / toothpick to remove the shrimp line quickl

  4. Step4:Marinate prawns with a tablespoon of soy sauce and cooking wine for 10 minute

  5. Step5:Prepare bean paste (add two spoons if you like it

  6. Step6:Slice scallion, ginger and garlic and grab a handful of peppers for standb

  7. Step7:Wash all the vegetables and choose what you like, not necessarily the same as m

  8. Step8:I used celery, mushroom and lotus root. You can also buy fish balls, beef balls and the like

  9. Step9:Boil a pot of boiling water and take out the vegetables for standb

  10. Step10:Put oil in the bottom of the pot, fry the shrimp in the pot and take out

  11. Step11:Leave some oil and stir fry with bean paste, onion, ginger, garlic, peppe

  12. Step12:Add the dried chilli and stir fry it a few time

  13. Step13:Put in mushroom

  14. Step14:Put in shrim

  15. Step15:Add lotus root slices and stir fry for a whil

  16. Step16:Finally, add celery, salt, chicken powder, monosodium glutamate and sugar, stir fry them evenly, then taste the taste. What flavor is lacking, you can add some seasonings, such as - not spicy, add dried peppe

  17. Step17:Turn off the fire and put it on the plate. It's delicious, spicy and exciting. It's delicious with a bowl of rice. It can't stop

  18. Step18:The shrimp meat is sweet and delicious. The matching vegetables fully absorb the soup. The mushrooms are soft and tender, and the lotus root slices are crisp

Cooking tips:Personal taste is different. So please add a small amount of seasoning and taste it. This is Douban sauce version. Take out also uses hotpot seasoning to fry. The same way, if you like hotpot taste, you can buy a bag of hotpot seasoning to fry and cook delicious dishes.

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