Tomato and pickled fish recipe-Chinese Food-best chinese food recipes-cooking food

Tomato and pickled fish

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Children also love the spicy food and drink while eating, so they make children who are not too spicy to eat at home.

Cooking ingredients

black fish:one

bean sprouts:moderate amount

sauerkraut:package

tomato:one

ginger and scallion:moderate amount

egg white:one

salt:moderate amount

cooking wine:moderate amount

meal:moderate amount

pepper:moderate amount

octagon:moderate amount

dried pepper:moderate amount

mashed garlic:moderate amount

scallion:moderate amount

Cooking Steps

Step1:Clean and slice the black fish. Wash the bean sprouts. Change the pickled vegetables into knives. Slice the tomat

Step2:Fish fillet with cooking wine, salt, pepper, egg white and cornmeal, stir well. Refrigerate for 10 to 15 minute

Step3:Sauteed pickle

Step4:Hot pot of cold oil, stir fry ginger and scallion, then pour in black fish, stir fry until white, pour in cooking wine to remove fishines

Step5:Stir fry tomatoe

Step6:Add hot water. Boil over high heat. Simmer for 5 minute

Step7:Add pickle

Step8:Add bean sprouts, season with salt, cover and simmer for 5 minute

Step9:Open the lid. Put in the marinated fish slice

Step10:Turn off the fire after the fish changes color. Put in the scallion, pepper and mashed garlic

Step11:Heat the oil in another pot. Pour it into the sauerkraut fish

Step12:Open to ea

Cooking tips:1. Water must be hot water. Stew in a big fire. The best oil is rapeseed oil. You can stew the fish soup with white tomato. 2. Tomato is the rest of the family. It's optional. It's also delicious. Parents can have children in three families at will, so it's not spicy. Spicy food can be stewed with wild pepper. Finally, hot oil can also be chili oil. 4. Pickles with seasoning package are better to be packed separately. Pickles with seasoning package are not delicious in separate package. Parents can choose by themselves There are skills in choosing good dishes.