Cold noodles with beef and sesame sauce

noodles:one egg:one cooked beef:16 pieces cucumber:half raw:1 spoon marmalade:1 spoon vinegar:1 spoon sugar:1 teaspoon sesame oil:1 spoon hot water:moderate amount https://cp1.douguo.com/upload/caiku/7/d/7/yuan_7d35f7439f99beea708e431fd466f917.jpg

Cold noodles with beef and sesame sauce

(105487 views)
Cold noodles with beef and sesame sauce

I have no appetite in summer. I want to eat a bowl of cool noodles.

Cooking Steps

  1. Step1:Break up the eggs. Fry them into skin and shred them.

  2. Step2:Sliced cucumber, beef with sauce and peanuts are all ready-made from delicatessen.

  3. Step3:Sesame oil, sesame paste, soy sauce, vinegar, sugar, seasoning. Add hot water. Mix the sauce evenly. And don't make it too thick.

  4. Step4:When the noodles are cooked, drain the water. Don't overcook the noodles, or they won't taste good. Rinse with a cool white water. Still drain.

  5. Step5:After the noodles are put on the plate, you can eat them with the sauce and the mixture

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Cold noodles with beef and sesame sauce

Chinese food recipes

Cold noodles with beef and sesame sauce recipes

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