Chinese Food
Octopus balls
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I remember that the first time I ate octopus balls was when I was in college, I bought them at a snack restaurant on Beijing Road, Guangzhou. At that time, I felt that octopus balls were so delicious. After eating, I always had a lot of aftertaste. After that, every time I met octopus balls, I would buy them. I didn't have to eat them at home before. Later, I saw octopus balls in the van. They were very high at that time Xing. I began to sell them at home. Every time I met the van selling octopus balls, I would buy one or two boxes. Now I have no idea that I can make octopus balls at home. The taste is no less than that of the outside-
Cooking ingredients
Cooking Steps
Step1:Prepare material
Step2:Octopus cooked firs
Step3:Then cut into 1cm size piece
Step4:Add egg, salt, Meiji fresh juice and wooden fish powder into the clear wate
Step5:Mix evenly with the egg beate
Step6:Then pour the mixed egg water into the evenly mixed low gluten flour, baking powder and raw meal. Do not pour it all at once. Pour 1 / 2 of the water into it
Step7:Mix evenly with the egg beate
Step8:Then pour in all the egg water. Mix with the eggbeater
Step9:Cut cabbage into small pieces. Cut green onion into scallion
Step10:Put the octopus small meatball pot on the electromagnetic oven for 200 ℃ preheating firs
Step11:Apply oil after preheating. Apply oil where there is no hole on it
Step12:Pour in the batter. If there's no hole in it, pour i
Step13:Fill each hole with Octopus feet and cabbage. Sprinkle with scallion
Step14:Then use a bamboo stick to cut the edge of each hol
Step15:And then every cut. Put it away
Step16:Then roll half with the bamboo stick. Use the bamboo stick to roll in the material while inserting it. Don't roll in the whole semicircle immediately. In this way, the semicircle will be left later. Just roll in slowly
Step17:Finally roll into a golden ball
Step18:Cooking sauce with oyster sauc
Step19:Add tomato sauc
Step20:Add fresh soy sauc
Step21:Stir well. The sauce is finished
Step22:Then put the small octopus balls into the oil paper bowl. Pour in the sauce
Step23:Evenly drenched. Make sure everyone is drenche
Step24:Squeeze in chubby dressin
Step25:Sprinkle Qinghai moss powde
Step26:Spread evenl
Step27:Sprinkle with wooden fish flower
Step28:Now the woodfish and flowers can dance. It's very beautiful
Step29:Don
Step30:Close loo
Step31:Look agai
Step32:Not ba
Step33:Temptatio
Step34:See detail
Step35:Look agai
Step36:Meimeid
Step37:Fragranc
Step38:Deliciou
Step39:Deliciou
Step40:Is it exciting
Step41:Children love to eat to
Step42:I wish I'd put it all in my mouth
Step43:Do you want to eat
Step44:I can eat wel
Step45:Mm-hm
Step46:Deliciou
Step47:One mor
Cooking tips:There are skills in making delicious dishes.
