Chinese Food

Cooking Steps

1. 

   Step1:Change eggplant into diamond shape. Cut garlic. Cut shallot into scallio

2. 

   Step2:Put in an egg. Flour and starch. The ratio is one to one. Put in cooking oil. Add a little water and mix well

3. 

   Step3:You can mix the batter first. Mix the eggplant well

4. 

   Step4:Oil temperature 50-60% hot. Fry eggplan

5. 

   Step5:Fried two golden noodles and fished ou

6. 

   Step6:Add garlic. Onio

7. 

   Step7:Add a little salt, chicken essence, oyster sauce and vinega

8. 

   Step8:Stir evenl