Tuna bread sushi roll

canned tuna:half box (100g) toast:2 pieces corn carrot:moderate amount mustard. Salad dressing:moderate amount sushi seaweed:one https://cp1.douguo.com/upload/caiku/c/a/3/yuan_ca2a86f9aae613a24814696736143ae3.jpg

Tuna bread sushi roll

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Tuna bread sushi roll

To change the traditional way of making sushi, you can eat DHA and EPA. Children are more intelligent. Many people have eaten sushi. The most basic sushi can't be separated from rice, laver and cucumber. Other brain moving, bread slices can also be used to make delicious sushi. The materials in sushi can also be varied. Tuna is rich in DHA and EPA. Children are often served with rich nutrition, brain and wisdom.

Cooking Steps

  1. Step1:Make toast first. Slice for later us

  2. Step2:1. Remove the oil from tuna, mix with mayonnaise and mustar

  3. Step3:2. Blanch carrots and corn in salt oil pan. 3. Mix the materials in the first and second step

  4. Step4:4. On the console, spread a piece of sushi seaweed, and put 2 pieces of bread on it. Press thin with a dough stic

  5. Step5:5. Pave and spread the material in step

  6. Step6:6. Roll it up, then roll it up with tin paper, tighten both ends, and hold for 15 minutes

  7. Step7:7. Cut 2 cm wide sushi rolls with a sharp knif

  8. Step8:A roll of sushi is convenient to eat. It changes the traditional sushi, but it's also delicious. Its nutrition is not inferior to that of Japanese sushi

Cooking tips:There are skills in making delicious dishes.

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