Babao porridge

babomi:200g clear water:1500g crystal sugar:80g https://cp1.douguo.com/upload/caiku/6/c/7/yuan_6c67d8583feb6578512d320651404b97.jpeg

Babao porridge

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Babao porridge

Babao porridge is also called Laba porridge. It's a traditional festival food. Now there are ready-made Babao rice for sale. It's very convenient.

Cooking Steps

  1. Step1:Soak babaomi in water for more than 4 hour

  2. Step2:Wash and drain after soakin

  3. Step3:Eight treasure rice into the pot. Water into the materia

  4. Step4:Cook on medium heat. Keep boiling all the time. You need to stir it now and the

  5. Step5:When the beans are soft and rotten, and the soup is thick, add sugar

  6. Step6:Turn off the fire when the ice sugar is boile

  7. Step7:The delicious porridge is read

Cooking tips:It's easy to cook and cook the ingredients after soaking according to your taste.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Babao porridge

Chinese food recipes

Babao porridge recipes

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