Cooking Steps

1. 

   Step1:12 chicken wings, one in two. Cold water down the pot. Pour some cooking wine. Roll the bleeding water, skim and take out.

2. 

   Step2:Mushroom slices. Chili slices asid

3. 

   Step3:Cut the potatoes and put them in the oil pan. Fry until golden on both sides. Serve for later use

4. 

   Step4:PS - you can fry a mushroom with the oil of fried potatoes. This mushroom slice is slightly thicker.

5. 

   Step5:The mushroom can be eaten directly by sprinkling a little salt after it leaves the pot.

6. 

   Step6:With the fried mushroom oil, add the onion, ginger, garlic, dried red pepper, Pixian bean paste, and the soy sauce to stir fry out the sauce flavor.

7. 

   Step7:Stir fry chicken. Pour in the fried potatoe

8. 

   Step8:Color the chicken and potatoes and pour in the mushrooms and green peppers. Add in a bowl of water.

9. 

   Step9:Taste the taste. Add some oil consumption. Add a little salt if it's sweet. Add in the pepper powder with proper taste and stir fry it out of the pot

10. 

    Step10:With rice. It tastes great...