Steamed egg with minced meat and shrimp

pork filling:250g egg:3 shrimp:20 vegetable grains:30g shredded ginger (in shrimps):5g ginger powder:10g shallot powder:10g white pepper (in shrimps):1g chicken sauce:10 ml raw:10 ml clear water:30 ml white pepper:1g chicken sauce (in shrimps):3 ml scallion:a few https://cp1.douguo.com/upload/caiku/0/c/9/yuan_0cfc09f307714dc00e0a2b11c29e2f09.jpeg

Steamed egg with minced meat and shrimp

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Steamed egg with minced meat and shrimp

Saving summer without appetite, light without oil, fresh flavor, delicious meat, tender shrimp, nutritious and healthy with vegetable grains

Cooking Steps

  1. Step1:Ingredients used: 250g pork filling, 20 shrimps, 30g vegetable granules, three eggs, ginger and onio

  2. Step2:10g ginger, 10g scallion and mince. Add to the meat stuffin

  3. Step3:Pour in 30ml wate

  4. Step4:Add 10 ml chicken juic

  5. Step5:Add 10 ml of raw soy sauc

  6. Step6:Add white pepper and stir clockwis

  7. Step7:Add the boiled vegetable seed

  8. Step8:Break in two egg

  9. Step9:Keep stirring. Set asid

  10. Step10:After the shrimp is washed, use kitchen paper to dry the surface water. Add white peppe

  11. Step11:Marinate with chicken sauce and ginger for a whil

  12. Step12:Put minced meat in a shallow containe

  13. Step13:Dig a hole in the middle. Put in an eg

  14. Step14:Marinated shrimps are spread on the minced mea

  15. Step15:Steam in a steamer over high heat for 1215 minutes (depending on the size of the container and the thickness of the meat filling

  16. Step16:After steaming, let's make a pot. Sprinkle with a little green onio

  17. Step17:Finished product

  18. Step18:Finished product

  19. Step19:Finished product

  20. Step20:Finished product

  21. Step21:Finished product

Cooking tips:There are skills in making delicious dishes.

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How to cook Steamed egg with minced meat and shrimp

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Steamed egg with minced meat and shrimp recipes

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