A bowl of fake Chongqing noodles

buckwheat noodles:200g egg:1 cabbage:moderate amount sandwich:moderate amount scallion, ginger and garlic:moderate amount salt:moderate amount raw:moderate amount olive oil:moderate amount sesame oil:moderate amount tomato:1 sesame:a few (not required) spicy millet:1 vinegar:moderate amount https://cp1.douguo.com/upload/caiku/c/a/b/yuan_caaab4f694f9b5a94fd6312d0031659b.jpg

A bowl of fake Chongqing noodles

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A bowl of fake Chongqing noodles

The reason why it's called fake Chongqing noodles is that it's not the spicy oil that people are familiar with. At home, I don't like the spicy red oil very much. So there's no pepper.

Cooking Steps

  1. Step1:Prepare the ingredients. Cabbage is our home dish this season. You can also use other vegetables. It's to prepare onion, ginger and garlic first.

  2. Step2:Put ginger and garlic in the bowl. Season, soy sauce, sesame oil, sesame oil, olive oil, salt, millet and spicy vinegar are also necessary seasonings in summer. Put them in the bowl for use.

  3. Step3:Boil the cabbage in boiling water for 1 minute. Scoop it up and put it into a bowl. Then boil the tomato. Boil for 3 minutes. Then add buckwheat noodles. Boil for 3 minutes.

  4. Step4:Brush the pan with a little olive oil, fried eggs, fried sandwiches. When you fry sandwiches, you don't need to put oil. Otherwise, it will be greasy.

  5. Step5:Surrounded by tomatoes. Noodles in pot. With fried eggs. Sandwich. Sprinkle with scallion. A little sesame. Another coffee. Great.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook A bowl of fake Chongqing noodles

Chinese food recipes

A bowl of fake Chongqing noodles recipes

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