Chinese Food
Healthy white fungus and Lily soup on the blue coast
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The blue color of the butterfly bean flower is a natural pigment. It's not only beautiful in color. A cup of butterfly bean flower tea can also relieve the heat in summer. It's a red and blue Coca Cola. -
Cooking ingredients
Cooking Steps
Step1:Wash fresh lily for us
Step2:Dry Tremella. Soak in water for 30 minutes. Clean.
Step3:Tremella and Lily are put into the electric stew pot. Add some water to stew.
Step4:Boiled white fungus and lily with some suga
Step5:Dad Douhua is brewed in hot wate
Step6:The anthocyanins.
Step7:Hot water for a while. The color is darker.
Step8:Spoon the Dadu tea into the tremella soup. Stir it a little. Make the layered effect.
Step9:Don
Cooking tips:There are skills in making delicious dishes.
