Cooking Steps

1. 

   Step1:Rice grains clear sausages fragrant and deliciou

2. 

   Step2:A pot of rice and sausage is delicious

3. 

   Step3:Write production step

4. 

   Step4:The sausage from the express box is still very fresh. It can be seen from the mist outside the box. There are six in a box. The packing is very professional. The box cover can block bacteria and other filth very well. The package is relatively tall. It has the style of Western food very much. Different things always have their unique taste and quality.

5. 

   Step5:Remove the lid. The sausages are fresh. Eat sausages by steaming. There is less lampblack. There is more original Basil fragrance. It's really suitable to eat sausages like this in summer

6. 

   Step6:Clean the rice with water. I made it for two. Put a lot of sausages.

7. 

   Step7:Sliced sausag

8. 

   Step8:The water for cooking the rice on a low heat is dry. Put the sausages in a circle and simmer for ten minutes

9. 

   Step9:Turn the casserole over low heat and pour in the corn oil. There will be delicious casseroles. Turn off the fire in about five minute

10. 

    Step10:Put an egg in the middle. Don't add anything you don't like. The casserole just put on the lid and use the remaining temperature to stew the egg

11. 

    Step11:Put boiled vegetables on i

12. 

    Step12:Pour on the potted rice sauce. It's a finished product

13. 

    Step13:Basil taste has a light fragrance, rich taste and suitable saltiness. The main thing is that it can't taste any starch. Pure sausage.

14. 

    Step14:In minutes

15. 

    Step15:Original and basil.