Chinese Food

Cooking Steps

1. 

   Step1:Cook baby cabbage over low heat for two minutes.

2. 

   Step2:Take it out for use.

3. 

   Step3:The tomatoes are diced.

4. 

   Step4:Add a little salt, clear water, tomato sauce and boil over high fire.

5. 

   Step5:Boil the tomatoes. Add the baby vegetables. Cook until the juice is collected.

6. 

   Step6:It's a beautiful plate. You can start it.