Stewed rice with pumpkin and cheese recipe-Chinese Food-best chinese food recipes-cooking food

Stewed rice with pumpkin and cheese

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The natural milk flavor of cheese not only conforms to the appetite of the baby, but also provides a good source of calcium for the baby. In addition to being used as baking material, cheese baked rice is also a favorite staple food for children. It's not only simple, but also not necessarily made in an oven. The stewed rice with zucchini and cheese shared today. It can be easily finished with a flat pan or electric rice cooker. The taste will be softer, Rotter, sweeter and smoother than that made in the oven. It can be enjoyed by babies around 1 year old. Cheese stew itself does not have high requirements for ingredients. In addition to my formula, you can also add shrimp, salmon, broccoli, etc. to make a variety of taste changes. Children will like it very much.

Cooking ingredients

grated cheese:moderate amount

salt:1g

Cooking Steps

Step1:Soak rice for more than 2 hours in advance. The rice can be boiled easily by soaking in advance. The taste is more soft and rotten.

Step2:Clean zucchini and dice it.

Step3:Dice the mushroom. Tricholoma is a kind of white mushroom. It's nutritious and delicious, especially when it's combined with cheese recipes. Choose smooth and smooth appearance, natural color, smaller and compact Tricholoma mushroom. Do not buy too large and blackened Tricholoma mushroom.

Step4:Dice red peppers.

Step5:Soak the rice and drain for water.

Step6:Hot pot with less oil. Pour the mushroom in the middle of the fire and stir fry to taste. About 30 seconds.

Step7:Then pour in the drained rice. Stir well.

Step8:Pour in hot water. It's OK without the ingredients. Turn to low heat. Cover and simmer for 15 minutes.

Step9:Uncover and pour in diced vegetables. Stir well.

Step10:Add a large bowl of hot water. Cover again. Simmer for 12 minutes. The amount of water added here depends on your taste. You like to eat something soft and rotten. You can increase the amount of water to avoid the paste pot. You can open the lid and stir fry it in the middle.

Step11:Add 1g salt. Stir well and sprinkle with grated cheese. Choose the cheese with low salt content. In addition, if you want to have a good effect of drawing, you can choose the mashed mozzarella cheese.