Chinese Food

Cooking Steps

1. 

   Step1:Prepare the ingredient

2. 

   Step2:Dice bacon or end i

3. 

   Step3:Wash potatoes and carrots, peel the

4. 

   Step4:Cut potatoes and carrots into small piece

5. 

   Step5:In a small pot, pour in olive oil. Heat the oil and stir fry the bacon until it's cooked. Set aside

6. 

   Step6:Steamed potatoes and carrot

7. 

   Step7:Mash the potatoes in the garlic chisel (the fresh bag is ok too). My family thinks the garlic mortar is easy to use

8. 

   Step8:Put the carrots in the garlic chisel and mash them into mud (the fresh-keeping bag is also OK

9. 

   Step9:Then mix the bacon, carrot puree and mashed potato togethe

10. 

    Step10:And knead it into a bal

11. 

    Step11:Preheat the air fryer at 200 ℃ for 5 minutes. Then put the mashed potatoes into the air fryer for about 8 minutes. If adults eat it, you can put some cheese slices on it. It tastes goo